Blogs — Organic Farming

It was not long ago that secrets of many Assam's tea estates were publicly revealed causing the consciousness alarm to go red among the tea drinking population. And everyone else, as a matter of fact. The facts were shocking, images appalling and the public was terrified. They had no idea under which conditions their favorite black tea was being made.

For the past decade there has been a lot of news relating to organic tea production in the North-Eastern regions of India, especially Assam. Still majority of people in India as well as around the globe are not aware of the benefits that organic tea offers and the harms caused by non organic tea. To begin with let me first explain what exactly these terms mean.

Assamica Agro introduces you to the unique range of organic teas from the small tea farmers of north east India. Unlike conventional industrial teas produced at the cost of rural life and land, our organic teas are the outcome of the love and affection of a bunch of small tea growers & workers whose lives revolve around these small organic tea farms. Whether you try our Assam tea or green tea, the taste and flavor of these teas will speak on its own about the zeal and enthusiasm with which they are made.

A growing number of people across the globe have started realizing the health benefits of organically grown foods — including organic teas produced through sustainable organic agricultural practices. Increasing knowledge and awareness have enabled today's consumers to start questioning the quality and purity of the products they serve their families.